You know by now that I absolutely adore cupcakes,
especially Sprinkles red velvet cupcakes...
so since I have a very sweet tooth and craved a yummy dessert,
I made them!
I was very happy with how they turned out...
they may not look perfect, but they sure taste delicious!
YUMMMM
Here is how I made them:
Ingredients
2 eggs
1 1/2 sticks of unsalted butter
2/3 cup of milk
1 tsp of vinegar
Heat your oven to 350 and set your timer for 35 minutes.
Keep checking on them to make sure they aren't burning!
You can use the toothpick test by sticking a toothpick in the center of one of the cupcakes, and if it comes out clean, they are done!
Enjoy & have a lovely day! <3
XOXO
Shea
